DeLaval dealer T H White expands territory with new Norfolk depot
2nd March 2023
To support dairy farmers on the eastern side of the UK, T H White has opened a new base in Attleborough, Norfolk, extending DeLaval territory from Wales to the east coast.
Vineyard using sheep fleece as mulch could make shearing worthwhile
1st March 2023
Sheep farmers could soon see a fair price being paid for their wool if the wider horticulture industry is to adapt the revolutionary practice of Gwinllan Conwy vineyard, where sheep fleeces are being used to ripen grapes more fully and create higher quality wines.
Farmers should take steps to reduce wormer use this lambing season
28th February 2023
The Sustainable Control of Parasites in Sheep (SCOPS) group is encouraging sheep farmers to use the monitoring of ewe body condition score as a practical step to significantly reduce how many doses of wormer are administered this lambing season.
A quarter of UK dairy farms sampled are responsible for 49% of the sector’s total antimicrobial use
28th February 2023
The latest Antimicrobial Focus Report from Kingshay shows a quarter of UK dairy farmers from those sampled are responsible for 49% of total antibiotic usage in the sector.
Suffolk couple share their story of a challenging first year in farming
27th February 2023
Having found a shared ambition for farming when they met on a dating app, Abbie Bryant and Andy Moye are coming to the end of their first year as full-time farmers – and it’s been a challenging introduction to say the least.
Injured dairy farmer set to sell his herd to raise money for charity
27th February 2023
Since losing his wife to ovarian cancer, Emyr Wigley has raised over £121,000 for Ovarian Cancer Action and the Royal Agricultural Benevolent Trust. Now, following a recent injury, he will sell his herd of 33 cattle on 4th March.
Industry dismayed over Aldi’s decision to stock New Zealand lamb
23rd February 2023
An uproar among both farmers and farming organisations followed Aldi’s decision to abandon its longstanding pledge to only stock meat reared on British farms, with the consensus being the move couldn’t have come at a worse time for lamb producers.
Common pitfalls in transition cow management
23rd February 2023
Kate Heller, a vet, dairy farmer and Elanco technical consultant in Truro, shares some of the most common pitfalls and risk factors in transition cow management and how to avoid them.
Fierce bidding generates new record average for Simmental breed
23rd February 2023
The Simmental Bull Sale at United Auctions, Stirling, saw a new breed record average of £7,260, which is up by £425 on the year, and for 97 bulls sold, up by eight on the year.
UK red meat exports soar to unprecedented heights
22nd February 2023
The value of UK red meat exports has reached record levels in 2022, amounting to a staggering £1.7 billion, partly due to the rising prices of meat throughout last year.
Clarkson’s Farm sparks debate on bovine TB and badger culling
17th February 2023
Jeremy Clarkson’s foray into keeping beef cattle saw him discover TB-infected badgers at his Oxfordshire farm, which is in a higher risk area for bovine TB. Recent episodes of Clarkson’s Farm, which highlighted the devastation TB can cause on British farms, have prompted debate on badger control methods.
A catalyst, not a hindrance: Animal welfare as a key aspect of sustainable food production
17th February 2023
An expert panel at ORFC 2023 discussed how integrating good animal welfare into farming systems can lead to more efficient and profitable food production with reduced environmental impact and an improved reputation of farming in the public eye.