Dairy trade barrier with Egypt lifted
13th August 2025
A proposed trade barrier which would have required halal certification on all British dairy imports to Egypt has been lifted.
Defra has announced that British dairy farmers will have continued access to the Egyptian market, following negotiations to remove the proposed trade barrier.
The requirement for halal certification on all dairy imports was due to come into effect from January, adding over £1,000 per shipment in costs and complexity.
An estimated £250 million in additional export opportunities for farmers have been protected for five years.
Defra said the change means British dairy products can continue to reach Egyptian shelves more easily.
Rod Addy, director general, of food trade association, the Provision Trade Federation, said:
“Egypt’s decision to remove mandatory halal certification requirements for imports of dairy products is a welcome development, eliminating a longstanding trade barrier for UK exporters, especially at a time of broader market uncertainty.
“The UK is currently among the leading suppliers of dairy products to Egypt, with average annual exports valued at around £26 million in 2024 – driven primarily by powdered milk and cream.
“Hopefully this change will open growth opportunities for other dairy categories such as cheese and butter, helping to diversify and expand the UK’s export portfolio in this key market benefiting both UK producers and Egyptian consumers.”
Minister for trade policy Douglas Alexander described the move as a “clear win” for British farmers.
“By opening up the Egyptian market, we’re helping British farmers sell more of their world-class dairy abroad.
“This is what our Trade Strategy looks like in action: removing barriers, boosting exports, and backing communities across the UK.”
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