Top rural news
Soil health improved by fermented compost
15th April 2021
Bokashi, a fermented alternative to compost, could help farmers improve soil organic matter and carbon retention.
UK’s first School of Sustainable Food and Farming
15th April 2021
Plans are in progress to develop the UK’s first School of Sustainable Food and Farming at Harper Adams University, in Shropshire.
UK’s biggest ever farmland bird count shows farmers committing to conservation
14th April 2021
Participation in an annual nationwide survey of farmland birds has more than doubled. Britain’s farmers and gamekeepers have shown their long-term commitment to conservation alongside productive land-use by completing this year’s GWCT Big Farmland Bird Count in record numbers.
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The Dairy Group receives award to research a dairy industry blueprint on achieving Net Zero
14th April 2021
Essex Young Farmers’ mark their show weekend in a special way
13th April 2021
RABI’s online wellbeing service introduces Welsh speaking counsellors
13th April 2021
AHDB explores in-home opportunities for red meat and dairy
13th April 2021
BBC promotes anti-meat agenda, accuses National Beef Assocation
12th April 2021
M&S backs British farming with new campaign
12th April 2021
